can't believe after 3 years here in aussie cooking etc, this is the first time i've actually cut my finger...

well was chopping carrots and the carrot slipped, thus the knife went into my pointie finger instead... luckily the knife was sharp it sliced thru and was easy to remove, if it was blunt i'd probably have the knife stuck in my finger...


oh wells, nothing to worry.. i've taken a senior first aid certificate, so i am perfectly trained to perform first aid... haha.. not that i follow instructions anyway.. still go back to good old chinese remedies...
hahaha...